Freeze-Dried Miracle Berry Fruits (Whole Berries)
The Whole dried miracle fruits are processed miracle fruits with the seeds still inside the freeze-dried fruit.
The Whole dried miracle fruits are processed miracle fruits with the seeds still inside the freeze-dried fruit.


The Whole dried miracle fruits are processed miracle fruits with the seeds still inside the freeze-dried fruit.
The WondaTaste dried fruits also contains the same composition (rich vitamins, antioxidants and the glycoprotein called miraculin) as that of the fresh miracle berry fruit, except water that has been removed through freeze drying. When only one freeze-dried miracle fruit is consumed, the miraculin in the dried fruits binds to the taste buds on the tongue and that causes the sweet receptors on their taste buds to identify sour food or drink as sweet. For example, a lemon suddenly tastes like lemonade and vinegar tastes like apple juice. For up to an hour all acidic and sour flavours will be masked, and everything consumed will taste sweet.
Whole Dried Miracle
Berries
The Whole dried miracle fruits are processed miracle fruits with the
seeds still inside the freeze-dried fruit. The freeze-dried fruits have the
original taste, shape, colour and nutritional composition as the fresh miracle
fruits.
PRODUCT ADVANTAGE/
QUALITY
We ensure that only fresh and high-quality miracle fruits are
freeze-dried (to have water taken out of the fruits). The berries are 100%
natural and they are handpicked from our organic farms. The freeze-drying
technology used to dry the berry allows the taste, shape, colour and all the
essential nutrients in the fruits to be retained. Unlike the fresh or frozen
miracle berry fruits, the WondaTaste dried berries are much more stable
(prolong shelf life) when stored in an air-tight package.
USES/HEALTH BENEFITS
DOSAGE/ DIRECTION FOR USE
Put one WondaTaste dried fruit in your mouth.
Gently use your teeth and tongue to remove the seed from the rest of the
fruit.
Swirl the pulp on the seed around the tongue to coat the tongue. Do not
chew the seed (it is slightly bitter).
Do not worry if you mistakenly crack the seed, because it is also safe.
But the seed is bitter, so gently use your teeth and tongue to separate the
seed from fruit. And ensure that the pulp effective coat the tongue.
Once the tongue is effectively coated with the fruit pulp, the tongue is
now modified to perceive sour or acidic food and drink as sweet.
HANDLING/ STORAGE
CONDITIONS
Always keep both the whole and the halved dried miracle fruit in an
air-tight bag or container and store at a temperature of 10oC or freezer and
away from light. Do not expose the freeze-dried WondaTaste fruits to air,
moisture and high temperature (above 10oC) during storage.
EXPIRY DATE
The expiry date of our WondaTaste freeze-dried miracle berry fruit is 2
years from the date of manufacture when kept under the recommended storage
conditions.